Organisation

Food and Agriculture Organization of the United Nations

Owning Institution
Description

The Food and Agriculture Organization (FAO) is specialized agency of the United Nations that leads international efforts to defeat hunger. Our goal is to achieve food security for all and make sure that people have regular access to enough high-quality food to lead active, healthy lives. With over 194 member states, FAO works in over 130 countries worldwide. We believe that everyone can play a part in ending hunger. 

Items authored

Report

4 Jul 2018

The 2018 edition of the State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals.

Report

6 Jul 2016

This edition uses the latest official statistics on fisheries and aquaculture to present a global analysis of trends in fish stocks, production, processing, utilization, trade and consumption. It also reports on the status of the world’s fishing fleets and analyses the make-up of human engagement...

Report

17 Jun 2014

This new edition of The State of World Fisheries and Aquaculture (SOFIA) highlights the significant role that fisheries and aquaculture plays in eliminating hunger, promoting health and reducing poverty.

Report

6 Jun 2013

Using the latest available statistics on fisheries and aquaculture, this edition presents a global analysis of the sector’s status and trends. It also examines broader related issues such as gender, emergency preparedness and the ecosystem approach to fisheries and aquaculture.

Report

27 Jan 2011

This report aims to provide all concerned with an informed, comprehensive, balanced and worldwide view of fisheries, aquaculture and related issues.

Items published

Report

4 Jul 2018

The 2018 edition of the State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals.

Report

6 Jul 2016

This edition uses the latest official statistics on fisheries and aquaculture to present a global analysis of trends in fish stocks, production, processing, utilization, trade and consumption. It also reports on the status of the world’s fishing fleets and analyses the make-up of human engagement...

Report

17 Jun 2014

This new edition of The State of World Fisheries and Aquaculture (SOFIA) highlights the significant role that fisheries and aquaculture plays in eliminating hunger, promoting health and reducing poverty.

Report

6 Jun 2013

Using the latest available statistics on fisheries and aquaculture, this edition presents a global analysis of the sector’s status and trends. It also examines broader related issues such as gender, emergency preparedness and the ecosystem approach to fisheries and aquaculture.

Report

27 Jan 2011

This report aims to provide all concerned with an informed, comprehensive, balanced and worldwide view of fisheries, aquaculture and related issues.

Items authored

5

Items published/produced

5

Associated content