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To understand what indicators used in CE measure specifically, the authors propose a classification framework to categorise indicators according to reasoning on what (CE strategies) and how (measurement scope).
HighlightsAssessment of food waste reduction impact needs to include economic and biophysical indicators. Economy-wide models as proposed in this paper can account for all market and non-market impacts of reducing food waste. Reducing households' food waste increases savings; it decreases agri-food production...