Are you enjoying open access to policy and research published by a broad range of organisations?Please donate today so that we can continue to provide this service.
Vanilla was first introduced to French Polynesia in 1848 and from 1899-1966 was a major export for French Polynesia who then produced an average of 158 tonnes of cured Vanilla tahitensis beans annually. In 1967, vanilla production declined rapidly to a low of 0.6 tonnes...