South East Queensland’s (SEQ's) food system spans all processes involved in producing, distributing and consuming food and ingredients. This strategy provides diverse, evidence-based insights into the SEQ food system which inform focus areas for government, industry and local and First Nation partners in integrating food into long-term and event-based strategies across the region.

This report helps to build an evidence base for how Australia's food system could evolve, highlighting gaps and biases in reporting, and developing practical strategies for overcoming these. It recommends a more holistic view, taking into account a balanced set of economic, sustainability, equity and health outcomes.