A key recommendation in this inquiry report is for the NSW Government to establish a powerful new tribunal to set enforceable, fair standards for all workers in the gig economy, regardless of their employment classification.

This report shows that climate change is already disrupting every part of the food supply chain. The report asserts that Australia must act quickly to make our supply chains more robust, and also make bigger cuts to our carbon emissions.

Definitions of meat and associated terminology exist across various Acts and regulations in Australia. These definitions play a vital role in the collection of levies, export controls and the regulations that govern domestic food consumption. This inquiry report recommends that the Australian government develops a mandatory regulatory framework for the labelling of plant-based protein products...

Despite much work on creating healthy food systems, local governments in New South Wales and Victoria struggle to prevent the sale and marketing of unhealthy food and drinks. This report details the issues and offers suggestions for improvement.

This article details how corporate practices have evolved and changed over the past two decades and gives some definition to what this new political economy signifies for the wider behaviours of corporations producing and selling harmful commodities.