The Pacific Islands and Tuna Fishing Map 2015 showcases population statistics, economic benefits and the food security of Tuna for individual Pacific Island Countries and Territories.

This report argues that Australian commercial fisheries can gain a global competitive edge by embracing the benefits of marine reserves.

This new edition of The State of World Fisheries and Aquaculture (SOFIA) highlights the significant role that fisheries and aquaculture plays in eliminating hunger, promoting health and reducing poverty.

A think tank of 25 representatives from research organisations, management agencies and industry met for a day and a half in September 2013 at Deakin University’s Warrnambool City Centre to address fisheries and climate issues.

The fisheries sector is a key driver of growth in the Pacific. The New Zealand Aid Programme works with Pacific Island countries to increase returns through the sustainable management of fisheries resources. An independent evaluation found that New Zealand support for regional agencies has produced some good results.