There is growing international consensus that food systems transformation is important to address the challenges of malnutrition in all its forms, the burden of noncommunicable diseases, environmental sustainability, increasing inequality and ensuring the welfare of workers and animals. This information brief synthesizes the evidence on the role of red and processed meat production and consumption...

This paper seeks to make a broad review of interlinkages and to provide some ideas for an overarching framing to clarify the synergies, complementarities and trade-offs between agricultural and rural policy approaches, with a view to enabling further suggestions for learning through dialogue.

In December 2021, the Queensland Government’s Statewide Land and Tree Study (SLATS) released the most recent detections of forest and woodland destruction for 2018-19 using a new and more accurate methodology. This report analyses the 2018-19 SLATS data to quantify destruction of forested habitats for threatened species and threatened ecological communities.

This project served to test the National Food Donation Tax Incentive (NFDTI) across the food waste ecosystem to substantiate its ability to drive impactful change in the food relief sector, and deliver support to the Australian environment, population and economy.

Australia’s public and private sectors are making much-needed investments, as the nation shifts from an energy system powered by coal, oil and gas to one powered by renewables and storage. This report calls on the Albanese Government to support solutions that benefit regional farming communities, while at the same time reducing carbon emissions.