This WMO flagship report reveals that greenhouse gas concentrations, sea level rise, ocean heat and ocean acidification all set new records in 2021. This is yet another clear sign that human activities are causing planetary scale changes on land, in the ocean and in in the atmosphere, with harmful and long-lasting ramifications for sustainable development...

The double crises of COVID-19 and catastrophic bushfires in 2020 exposed underlying fragilities in Australia’s food security, particularly with the sustainability of local supply chains and access to affordable, healthy food in vulnerable populations. This report identifies and articulates three steps on a way forward to ensure food security and the resilience of food systems...

This article argues that mapping a region’s food relief system and leveraging data on supply and demand can lead to insights on improvements to system efficacy.

This article seeks to provide insights on models and mechanisms to encourage action and metrics for quantifying success of Indigenous community-led programs to improve food and water security.

This report puts forward a series of recommendations for the UK and devolved governments, as well as local authorities, to start addressing the many challenges currently facing the UK food system. In particular, the authors hope to inform the government’s National Food Strategy, which is currently under development, and the first step towards a more...