Food systems are suffering from pressures related to population growth, increased urbanisation, climate change, and resource scarcity. These pressures are exacerbated by globalisation, with consumers concentrated in urban areas while producers are dispersed across rural areas that are often remote or even in different countries. To address these challenges many local governments have embraced the...

An Australian myth is that Aboriginals reside only in the far reaches of Northern Territory, Queensland and Western Australia. Such is far from the truth. 2016 Australian Bureau of Statistics census data evidences an Aboriginal and Torres Strait Islander population of approximately 649,171, or 2.8% of Australia’s total population, and projects that this population will...

The concept of ‘Country’ is central to Aboriginal culture and has sustained the Quandamooka Peoples (the Quandamooka) of South East Queensland (SEQ) for 40,000 years. On 4 July 2011, the Federal Court of Australia determined that 54,500ha of exclusive and non-exclusive Native Title rights over land and waters, occupied continuously and managed sustainably by the...

For a generation, governments around the world have been committed to sustainable development as a policy goal. This has been supported by an array of new policies ranging from international agreements, to national strategies, environmental laws at many levels of government, regional programs, and local plans. Despite these efforts, decades of scientific monitoring indicate that...

This paper investigates how opportunities for improving resilience and adaptation to natural hazards can be optimised through bottom-up collaborative planning approaches by focusing on the coastal local government area of Shoalhaven.