“The revolution is in full swing.” So wrote commenter “Matt” in October 2013 underneath an online report that the State Liberal government was considering proposals to alter the form and use of the Port Melbourne Football Ground.

The rise of the ‘fast food’ concept as it is understood in the 21st century is the result of a series of calibrations enacted over decades by business, society and technology. The expansion of fast food franchising has paralleled social and environmental change, particularly since the middle of the 20th century. Its origins may be...

The Whitehorse Cycling Strategy 2016 has a vision of increasing cycling through a connected network of attractive, safe and inviting low stress streets and paths that are accessible to all and respects the needs of all users.

This report summarises research findings about what it takes to feed Melbourne - how much land, water, and energy and the amount of greenhouse gas emissions and food waste generated.

This report is based on a collaborative project between RMIT and the Environment Protection Authority Victoria. It draws on qualitative research conducted in two environmental ‘hotspots’ in Melbourne - Clayton South and the Brooklyn Region - by a team of researchers at RMIT University. A key aim of the project was to deepen our understanding...