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Food accessibility

Alternative labels
Food affordability
Subject Hierarchy
Broader terms
Economic equality
Current term
Food accessibility
Permalinks
APO URI

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Evaluation

An evaluation of the school nutrition projects in the Northern Territory


The evaluation examines School Nutrition Projects in remote Indigenous schools, focusing on dietary needs, program delivery, and holiday‑period nutrition. It finds the SNP highly valued for improving children’s nutrition, attendance, engagement and community employment. Key challenges include inconsistent parental contributions, affecting financial sustainability. Recommendations address administration, operations, monitoring, community engagement and cross‑agency collaboration.
Report

African Swine Fever in China: turmoil ahead for food prices and the Chinese economy


China is experiencing an outbreak of African Swine Fever (ASF), which is devastating its pig farms. this paper argues that the Chinese response to the crisis has not been well managed. Quarantine efforts have failed and a culture of secrecy around reporting outbreaks has made the epidemic harder to control.
Briefing paper

Entrenched disadvantage in Western Australia: health, economic and social impacts


100 Families WA is a collaborative research project aimed at understanding the lived experience of poverty, entrenched disadvantage and social exclusion. The first bulletin focuses on the health, economic and social impacts of hardship experienced by families in Perth, Western Australia.
Journal article

Walking the food security tightrope—exploring the experiences of low-to-middle income Melbourne households

This article argues that low-to-middle income Australians are facing the challenges of trying to maintain or improve their food security status, with similarities to those described in lower income groups, and should be included in approaches to prevent or address food insecurity.
Report

Food security in remote Indigenous communities


This audit assessed the effectiveness of the Department of the Prime Minister and Cabinet’s implementation of food security initiatives for remote Indigenous communities.